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Before you jump to Chicken Chow mein recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.
Healthy and balanced eating encourages a feeling of well being. Whenever we eat more healthy foods and a smaller amount of the bad ones we generally feel much better. A salad helps us feel better than a piece of pizza (physically anyway). Choosing healthier food choices can be difficult if it is snack time. Shopping for snacks can be a challenge because you have countless options. There's nothing like one of these brilliant healthy foods when you really need an energy-boosting snack food.
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There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. Choosing to live a healthy way of life can be as simple as you want it to be.
We hope you got benefit from reading it, now let's go back to chicken chow mein recipe. To make chicken chow mein you need 15 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Chicken Chow mein:
- Provide 2 of Chicken Breasts.
- Use 1 of Grated Carrot.
- Provide 1 Bag of Sugar snap peas.
- Prepare 1 of Sliced Red Pepper.
- Take Pack of Straight to wok noodles1.
- Use 3 tbsp of Sesame Oil.
- Use 3 tbsp of Hoisin Sauce.
- Use 2 tbsp of Soy Sauce.
- Use 1 tsp of Garlic Salt.
- Use 1/2 cup of Chicken stock.
- Use 1 tsp of Chinese 5 spice.
- Get 1 tsp of Chopped Garlic.
- Take 1 tsp of Chopped Ginger.
- Prepare 1 tsp of Flour.
- Use to taste of Salt & Pepper.
Instructions to make Chicken Chow mein:
- So wok on medium heat add your chopped garlic & Ginger, then add your chicken and let that start to cook for about 4 to 5 minutes. Next into the wok goes carrot, pepper, & Sugar snap peas and cook for a further 8 to 10 minutes stirring the ingredients togeather..
- Next add chicken stock to the wok stir through mix 2 minutes later make a well and add your noodles, as they soften stir through. Finally into a separate bowl add Seasame oil, Hoisin, Soy, 5 spice and flour, garlic salt mix together add to the wok, stir through and then serve..
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